Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  • Paolo Boffetta
  • Elisabeth Couto
  • Janine Wichmann
  • Pietro Ferrari
  • Dimitrios Trichopoulos
  • H Bas Bueno-de-Mesquita
  • Fränzel J B van Duijnhoven
  • Frederike L Büchner
  • Tim Key
  • Heiner Boeing
  • Ute Nöthlings
  • Jakob Linseisen
  • Carlos A Gonzalez
  • Kim Overvad
  • Michael R S Nielsen
  • Anne Tjønneland
  • Anja Olsen
  • Françoise Clavel-Chapelon
  • Marie-Christine Boutron-Ruault
  • Sophie Morois
  • Og 32 flere
  • Pagona Lagiou
  • Androniki Naska
  • Vassiliki Benetou
  • Rudolf Kaaks
  • Sabine Rohrmann
  • Salvatore Panico
  • Sabina Sieri
  • Paolo Vineis
  • Domenico Palli
  • Carla H van Gils
  • Petra H Peeters
  • Eiliv Lund
  • Magritt Brustad
  • Dagrun Engeset
  • José María Huerta
  • Laudina Rodríguez
  • Maria-José Sanchez
  • Miren Dorronsoro
  • Aurelio Barricarte
  • Göran Hallmans
  • Ingegerd Johansson
  • Jonas Manjer
  • Emily Sonestedt
  • Naomi E Allen
  • Sheila Bingham
  • Kay-Tee Khaw
  • Nadia Slimani
  • Mazda Jenab
  • Traci Mouw
  • Teresa Norat
  • Elio Riboli
  • Antonia Trichopoulou
Udgivelsesdato: 2010-Apr-21
OriginalsprogEngelsk
TidsskriftJNCI - Journal of the National Cancer Institute
Vol/bind102
Udgave nummer8
Sider (fra-til)529-37
Antal sider8
ISSN0027-8874
DOI
StatusUdgivet - 2010

ID: 20244839