Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study

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Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease : a Danish case-cohort study. / Bork, Christian S.; Lasota, Anne N.; Lundbye-Christensen, Søren; Jakobsen, Marianne U.; Tjønneland, Anne; Overvad, Kim; Schmidt, Erik B.

I: European Journal of Nutrition, Bind 59, 2020, s. 3191–3200.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Bork, CS, Lasota, AN, Lundbye-Christensen, S, Jakobsen, MU, Tjønneland, A, Overvad, K & Schmidt, EB 2020, 'Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study', European Journal of Nutrition, bind 59, s. 3191–3200. https://doi.org/10.1007/s00394-019-02159-2

APA

Bork, C. S., Lasota, A. N., Lundbye-Christensen, S., Jakobsen, M. U., Tjønneland, A., Overvad, K., & Schmidt, E. B. (2020). Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study. European Journal of Nutrition, 59, 3191–3200. https://doi.org/10.1007/s00394-019-02159-2

Vancouver

Bork CS, Lasota AN, Lundbye-Christensen S, Jakobsen MU, Tjønneland A, Overvad K o.a. Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study. European Journal of Nutrition. 2020;59:3191–3200. https://doi.org/10.1007/s00394-019-02159-2

Author

Bork, Christian S. ; Lasota, Anne N. ; Lundbye-Christensen, Søren ; Jakobsen, Marianne U. ; Tjønneland, Anne ; Overvad, Kim ; Schmidt, Erik B. / Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease : a Danish case-cohort study. I: European Journal of Nutrition. 2020 ; Bind 59. s. 3191–3200.

Bibtex

@article{837c1974692642c194e68c9436376790,
title = "Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study",
abstract = "Purpose: The aim of this study was to investigate the association between adipose tissue content of the plant-derived n-3 fatty acid, alpha-linolenic acid, and the rate of incident peripheral artery disease (PAD). Methods: We conducted a case-cohort study nested within the Danish Diet, Cancer and Health cohort (n = 57,053), which was established between 1993 and 1997. Potential PAD cases were identified using linkage with The Danish National Patient Register and all potential cases were validated. Adipose tissue samples from the buttock were collected at baseline and fatty acid composition was determined in cases and in a random sample (n = 3500) from the cohort by gas chromatography. Statistical analyses were performed using weighted Cox regression allowing for different baseline hazards among sexes. Results: During a median of 13.5 years of follow-up, we identified 863 PAD cases with complete information. The median adipose tissue content of ALA in the sub-cohort (n = 3197) was 0.84% (interquartile range 0.73–0.94%) of total fatty acids. In multivariate analyses including adjustment for established risk factors, we observed a U-shaped association between ALA in adipose tissue and rate of PAD, but the association was not statistically significant (P = 0.131). Similar pattern of associations were observed between ALA content in adipose tissue and the rate of PAD among men and women. Conclusions: We found indications of a U-shaped association between adipose tissue content of ALA and the rate of PAD, but the association was not statistically significant.",
keywords = "Adipose tissue, Alpha-linolenic acid, Case-cohort study, n-3 Fatty acids, Peripheral artery disease",
author = "Bork, {Christian S.} and Lasota, {Anne N.} and S{\o}ren Lundbye-Christensen and Jakobsen, {Marianne U.} and Anne Tj{\o}nneland and Kim Overvad and Schmidt, {Erik B.}",
year = "2020",
doi = "10.1007/s00394-019-02159-2",
language = "English",
volume = "59",
pages = "3191–3200",
journal = "European Journal of Nutrition",
issn = "1436-6207",
publisher = "Springer Medizin",

}

RIS

TY - JOUR

T1 - Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease

T2 - a Danish case-cohort study

AU - Bork, Christian S.

AU - Lasota, Anne N.

AU - Lundbye-Christensen, Søren

AU - Jakobsen, Marianne U.

AU - Tjønneland, Anne

AU - Overvad, Kim

AU - Schmidt, Erik B.

PY - 2020

Y1 - 2020

N2 - Purpose: The aim of this study was to investigate the association between adipose tissue content of the plant-derived n-3 fatty acid, alpha-linolenic acid, and the rate of incident peripheral artery disease (PAD). Methods: We conducted a case-cohort study nested within the Danish Diet, Cancer and Health cohort (n = 57,053), which was established between 1993 and 1997. Potential PAD cases were identified using linkage with The Danish National Patient Register and all potential cases were validated. Adipose tissue samples from the buttock were collected at baseline and fatty acid composition was determined in cases and in a random sample (n = 3500) from the cohort by gas chromatography. Statistical analyses were performed using weighted Cox regression allowing for different baseline hazards among sexes. Results: During a median of 13.5 years of follow-up, we identified 863 PAD cases with complete information. The median adipose tissue content of ALA in the sub-cohort (n = 3197) was 0.84% (interquartile range 0.73–0.94%) of total fatty acids. In multivariate analyses including adjustment for established risk factors, we observed a U-shaped association between ALA in adipose tissue and rate of PAD, but the association was not statistically significant (P = 0.131). Similar pattern of associations were observed between ALA content in adipose tissue and the rate of PAD among men and women. Conclusions: We found indications of a U-shaped association between adipose tissue content of ALA and the rate of PAD, but the association was not statistically significant.

AB - Purpose: The aim of this study was to investigate the association between adipose tissue content of the plant-derived n-3 fatty acid, alpha-linolenic acid, and the rate of incident peripheral artery disease (PAD). Methods: We conducted a case-cohort study nested within the Danish Diet, Cancer and Health cohort (n = 57,053), which was established between 1993 and 1997. Potential PAD cases were identified using linkage with The Danish National Patient Register and all potential cases were validated. Adipose tissue samples from the buttock were collected at baseline and fatty acid composition was determined in cases and in a random sample (n = 3500) from the cohort by gas chromatography. Statistical analyses were performed using weighted Cox regression allowing for different baseline hazards among sexes. Results: During a median of 13.5 years of follow-up, we identified 863 PAD cases with complete information. The median adipose tissue content of ALA in the sub-cohort (n = 3197) was 0.84% (interquartile range 0.73–0.94%) of total fatty acids. In multivariate analyses including adjustment for established risk factors, we observed a U-shaped association between ALA in adipose tissue and rate of PAD, but the association was not statistically significant (P = 0.131). Similar pattern of associations were observed between ALA content in adipose tissue and the rate of PAD among men and women. Conclusions: We found indications of a U-shaped association between adipose tissue content of ALA and the rate of PAD, but the association was not statistically significant.

KW - Adipose tissue

KW - Alpha-linolenic acid

KW - Case-cohort study

KW - n-3 Fatty acids

KW - Peripheral artery disease

U2 - 10.1007/s00394-019-02159-2

DO - 10.1007/s00394-019-02159-2

M3 - Journal article

C2 - 31832750

AN - SCOPUS:85076342498

VL - 59

SP - 3191

EP - 3200

JO - European Journal of Nutrition

JF - European Journal of Nutrition

SN - 1436-6207

ER -

ID: 237846979