Ulla Marie Nørgaard Toft
Klinisk Professor, Klinisk professor
ORCID: 0000-0001-7770-8419
71 - 75 ud af 75Pr. side: 10
- 2009
- Udgivet
The relationship between lifestyle and self-reported health in a general population: the Inter99 study
Pisinger, C. H., Toft, Ulla Marie Nørgaard, Aadahl, Mette, Glümer, C. & Jørgensen, T., 2009, I: Preventive Medicine. 49, 5, s. 418-23 6 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
- 2008
- Udgivet
The effect of adding group-based counselling to individual lifestyle counselling on changes in dietary intake. The Inter99 study--a randomized controlled trial
Toft, Ulla Marie Nørgaard, Kristoffersen, L., Ladelund, S., Ovesen, Lars, Lau, C., Pisinger, C., Smith, L. V. H., Borch-Johnsen, K. & Jørgensen, T., 2008, I: International Journal of Behavioral Nutrition and Physical Activity. 5, s. 59Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
- 2007
- Udgivet
The Dietary Quality Score: validation and association with cardiovascular risk factors: the Inter99 study
Toft, Ulla Marie Nørgaard, Kristoffersen, L. H., Lau, C., Borch-Johnsen, K. & Jørgensen, T., feb. 2007, I: European Journal of Clinical Nutrition. 61, 2, s. 270-8 9 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
- Udgivet
Relative validity of a food frequency questionnaire used in the Inter99 study
Toft, Ulla Marie Nørgaard, Kristoffersen, L., Ladelund, S., Bysted, A., Jakobsen, J., Lau, C., Jørgensen, T., Borch-Johnsen, K. & Ovesen, L., 2007, I: European Journal of Clinical Nutrition. 62, 8, s. 1038-46 8 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
- 2006
Association between dietary glycemic index, glycemic load, and body mass index in the Inter99 study: Is underreporting a problem?
Lau, C., Toft, Ulla Marie Nørgaard, Tetens, Inge , Richelsen, B., Jørgensen, T., Borch-Johnsen, K. & Glümer, C., 2006, I: American Journal of Clinical Nutrition. 84, 3, s. 641-645 5 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
ID: 4047592
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Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference
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Project SoL—A community-based, multi-component health promotion intervention to improve eating habits and physical activity among Danish families with young children: Part 1: Intervention development and implementation
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Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight
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