Consistency of food intake factors by different dietary assessment methods and population groups

Publikation: Bidrag til tidsskriftTidsskriftartikel

Nutrition, Methods
OriginalsprogEngelsk
TidsskriftBritish Journal of Nutrition
Udgave nummer90
Sider (fra-til)667-678
ISSN0007-1145
StatusUdgivet - 2003

ID: 122941