Standard
Dietary protein and subsequent 6-year change in fat and fat free mass. / Ankarfeldt, M Z; Gottliebsen, K; Heitmann, B L; Astrup, Arne; Sørensen, Thorkild I.A.
I:
Obesity Facts, Bind 6, Nr. suppl. 1, 2013, s. 34.
Publikation: Bidrag til tidsskrift › Konferenceabstrakt i tidsskrift › Forskning › fagfællebedømt
Harvard
Ankarfeldt, MZ, Gottliebsen, K, Heitmann, BL, Astrup, A & Sørensen, TIA 2013, 'Dietary protein and subsequent 6-year change in fat and fat free mass', Obesity Facts, bind 6, nr. suppl. 1, s. 34.
APA
Ankarfeldt, M. Z., Gottliebsen, K., Heitmann, B. L., Astrup, A., & Sørensen, T. I. A. (2013). Dietary protein and subsequent 6-year change in fat and fat free mass. Obesity Facts, 6(suppl. 1), 34.
Vancouver
Ankarfeldt MZ, Gottliebsen K, Heitmann BL, Astrup A, Sørensen TIA. Dietary protein and subsequent 6-year change in fat and fat free mass. Obesity Facts. 2013;6(suppl. 1):34.
Author
Ankarfeldt, M Z ; Gottliebsen, K ; Heitmann, B L ; Astrup, Arne ; Sørensen, Thorkild I.A. / Dietary protein and subsequent 6-year change in fat and fat free mass. I: Obesity Facts. 2013 ; Bind 6, Nr. suppl. 1. s. 34.
Bibtex
@article{13f037d53e2e485dacfc120420ae8f66,
title = "Dietary protein and subsequent 6-year change in fat and fat free mass",
author = "Ankarfeldt, {M Z} and K Gottliebsen and Heitmann, {B L} and Arne Astrup and S{\o}rensen, {Thorkild I.A.}",
year = "2013",
language = "English",
volume = "6",
pages = "34",
journal = "Obesity Facts",
issn = "1662-4025",
publisher = "S Karger AG",
number = "suppl. 1",
note = "null ; Conference date: 12-05-2013 Through 15-05-2013",
}
RIS
TY - ABST
T1 - Dietary protein and subsequent 6-year change in fat and fat free mass
AU - Ankarfeldt, M Z
AU - Gottliebsen, K
AU - Heitmann, B L
AU - Astrup, Arne
AU - Sørensen, Thorkild I.A.
N1 - Conference code: 20
PY - 2013
Y1 - 2013
M3 - Conference abstract in journal
VL - 6
SP - 34
JO - Obesity Facts
JF - Obesity Facts
SN - 1662-4025
IS - suppl. 1
Y2 - 12 May 2013 through 15 May 2013
ER -
