An educational model for improving diet counselling in primary care. A case study of the creative use of doctors' own diet, their attitudes to it and to nutritional counselling of their patients with diabetes
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Nutritional counseling; Nutritional education; Nutritional assessment; Primary care; Continuing medical education; Doctors' diet; Doctors attitudes; Doctors' knowledge; Body mass index; Educational model; Food frequency questionaire
| Originalsprog | Engelsk |
|---|---|
| Tidsskrift | Patient Education and Counseling |
| Vol/bind | 58 |
| Sider (fra-til) | 199-202 |
| ISSN | 0738-3991 |
| Status | Udgivet - 2005 |
ID: 81175