Ulla Marie Nørgaard Toft
Klinisk Professor, Klinisk professor
ORCID: 0000-0001-7770-8419
1 - 2 ud af 2Pr. side: 10
- 2012
- Udgivet
Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads
Krogholm, K. S., Bysted, A., Brantsæter, A. L., Jakobsen, J. H., Rasmussen, S. E., Kristoffersen, L. & Toft, Ulla Marie Nørgaard, 28 nov. 2012, I: The British Journal of Nutrition. 108, 10, s. 1904-12 9 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
- Udgivet
Development and validation of a Meal Index of dietary Quality (Meal IQ) to assess the dietary quality of school lunches
Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Andersen, K. K. & Tetens, Inge , 2012, I: Public Health Nutrition. 15, 11, s. 2091-2099 9 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
ID: 4047592
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Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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185
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Project SoL—A community-based, multi-component health promotion intervention to improve eating habits and physical activity among Danish families with young children: Part 1: Intervention development and implementation
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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116
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Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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