Ulla Marie Nørgaard Toft
Klinisk Professor, Klinisk professor
ORCID: 0000-0001-7770-8419
1 - 3 ud af 3Pr. side: 500
- 2011
- Udgivet
Identifying fast-food restaurants using a central register as a measure of the food environment: engelsk
Toft, Ulla Marie Nørgaard, Erbs-Maibing, P. & Glümer, C., dec. 2011, engelsk. 8 udg. Bind 39. s. 864-9 6 s. (Scandinavian Journal of Public Health).Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt
- Udgivet
Identifying fast-food restaurants using a central register as a measure of the food environment
Toft, Ulla Marie Nørgaard, Erbs-Maibing, P. & Glümer, C., dec. 2011, engelsk. 8 udg. Bind 39. s. 864-9 6 s. (Scandinavian Journal of Public Health).Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt
- Udgivet
Identifying fast-food restaurants using a central register as a measure of the food environment: engelsk
Toft, Ulla Marie Nørgaard, Erbs-Maibing, P. & Glümer, C., dec. 2011, engelsk. 8 udg. Bind 39. s. 864-9 6 s. (Scandinavian Journal of Public Health).Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt
ID: 4047592
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Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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185
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Project SoL—A community-based, multi-component health promotion intervention to improve eating habits and physical activity among Danish families with young children: Part 1: Intervention development and implementation
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Udgivet -
116
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Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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